Dehydrated Garlic Minced
Dehydrated Garlic Minced is made from fresh garlic (Allium sativum) that has been cleaned, sliced, and dried before being minced into uniform granules. Known for its strong aroma and pungent flavor, it serves as a convenient and shelf-stable alternative to fresh garlic in both commercial and home cooking applications.
Product Overview
- Product Name: Dehydrated Garlic Minced
- Botanical Name: Allium sativum
- Origin: India
Product Specifications
- Form: Minced granules
- Size: 1–3 mm (custom sizing available)
- Color: White to pale yellow
- Texture: Coarse and dry, non-caking
- Flavor & Aroma: Strong, spicy garlic note
Applications
Dehydrated Garlic Minced is suitable for a wide range of uses, including:
- Culinary: Used in sauces, curries, soups, stews, and gravies for a bold garlic flavor.
- Seasoning: Ideal for spice mixes, herb blends, and dry marinades.
- Snack Foods: Commonly included in savory snacks and instant meal preparations.
- Food Processing: Added to pickles, frozen meals, and condiment formulations.
- Bakery & Ready Foods: Used in garlic breads, pizza toppings, and pre-packaged meals.
Packaging & Logistics
Packing Types:
- Food-grade polybags or HDPE woven sacks
- Vacuum-sealed packaging available upon request
Pack Sizes:
- 500g, 1kg, 25kg, and 50kg
Customization:
- Bulk packaging and private labeling as per buyer specifications
Container Loadability:
- 20 FT Container: Up to 12–13 Metric Tons (MT)
- 40 FT Container: Up to 25–27 Metric Tons (MT)
Shelf Life:
- 12 months under proper storage conditions
Storage Instructions:
- Store in a cool, dry, and well-ventilated area away from moisture, direct sunlight, and strong odors.