Dehydrated Onion Granules
Dehydrated Onion Granules are produced from high-quality onions (Allium cepa) that undergo a meticulous drying process to create consistent granule sizes. Renowned for their robust flavor and extended shelf life, they are a favored ingredient in both culinary and industrial food manufacturing.
Product Overview
- Product Name: Dehydrated Onion Granules
- Botanical Name: Allium cepa
- Origin: India
Product Specifications
- Form: Granules (ground dehydrated onions)
- Granule Size: Typically 0.5–1 mm (custom sizes available)
- Color: Available white, red, pink
- Aroma & Flavor: Strong and pungent onion profile
- Texture: Gritty, free-flowing granules
Applications
Dehydrated Onion Granules are widely used in:
- Spice and seasoning blends
- Ready-to-eat and instant food products
- Frozen meals, soups, sauces, and gravies
- Pickles and processed meat items
- Snack coating and dry mixes
- Commercial food manufacturing and catering
Packaging & Logistics
Packing Types:
- Food-grade polybags, HDPE woven sacks
- Vacuum-sealed options on request
Pack Sizes:
- 500g, 1kg, 25kg, and 50kg
Customization:
- Bulk supply and private labeling available
Container Loadability:
- 20 FT Container: Up to 12–13 Metric Tons (MT)
- 40 FT Container: Up to 25–27 Metric Tons (MT)
Shelf Life:
- 12 months under optimal storage conditions
Storage Instructions:
- Store in a cool, dry, and well-ventilated place, away from heat and moisture