Dehydrated Garlic Powder
Garlic Powder is a fine, dehydrated product derived from fresh garlic (Allium sativum). It delivers a strong, distinctive aroma and flavor, making it a versatile ingredient widely used in culinary, seasoning, and industrial food applications.
Product Overview
- Product Name: Dehydrated Garlic Powder
- Botanical Name: Allium sativum
- Origin: India
Product Specifications
- Particle Size: Fine (80–100 mesh)
- Color: White to light yellow
- Texture: Smooth, free-flowing powder
- Flavor & Aroma: Pungent, characteristic garlic profile
Applications
Garlic Powder is widely used in:
- Spice mixes and seasoning blends
- Processed and packaged foods
- Soups, sauces, and gravies
- Instant noodles and snack foods
- Ready-to-eat meal preparations
Packaging & Logistics
- Packing Types:
- Food-grade polybags or HDPE woven bags
- Vacuum-sealed packs available on request
- Pack Sizes: 500g, 1kg, 25kg, and 50kg
- Customization: Bulk and private labeling available
- Container Loadability:
- 20 FT Container: Up to 12–13 Metric Tons (MT)
- 40 FT Container: Up to 25–27 Metric Tons (MT)
- Shelf Life: 12 months when stored in ideal conditions.
- Storage Instructions: Store in a cool, dry place, away from moisture, heat, and direct sunlight.